Shweta Ganjoo New DelhiJuly 29, 2019UPDATED: July 30, 2019 08:56 IST HIGHLIGHTSByju secured a funding of $150 million earlier this month.The funding increased the valuation of Byju to $5.7 billion.The latest round of funding made Byju Raveendran India’s newest billionaire.Byju, the Banglore-based tutoring app, secured a funding of $150 million earlier this month. The deal raised the valuation of the company to $5.7 billion and making its chief executive officer Byju Raveendran India’s newest billionaire.For those of you who don’t know, Byju – The Learning App, which is the new official sponsor for the Indian cricket team, was launched by Raveendran, an engineer who started coaching classes for students back in 2006. Gradually, the popularity of his classes increased and soon Raveendran, who grew up in a village on India’s southern coast saw himself teaching thousands of students in sports stadiums and commuting between multiple cities on the weekends. This prompted Raveendran, who owns roughly 21 per cent in the company, to start an educational company called Think and Learn in 2011 wherein he offered online lesson to students. The success of his venture lead Raveendran to launch the main app in 2015.His business has grown exponentially since the launch of the app and today the app has more than 35 million subscriber over 2.4 million of which pay an annual fees ranging between Rs 10,000 to Rs 12,000. This phenomenal growth enabled the company to become profitable by the end of March 2019, Bloomberg reported. This prompted the Raveendran to seek funding from long term investors, which ultimately lead him to secure the latest round of funding from Qatar Investement Authority.What was the ultimate confirmation of Byju vision was the interest of some of the biggest venture capitalist giants such as Naspers Ventures, Tencent Holding, Sequoia Capitals and Facebook founder Mark Zuckerberg and his wife Priscilla Chan in his app.advertisementThe company is now expected to post a revenue of $435 million in the year ending in 2020.Interestingly, the report about the company’s valuation concides with the announcement by Byju, that has been named after its founder and who along with his brother and his wife own 35 per cent stake in the company, coincides with the announcement that it will partner with Walt Disney Corporation that will enable him to launch his app in the US with popular charcters from The Lion King and Frozen in early 2020.”We are customizing Disney Byju’s to the American and British school curriculum…The characters have universal appeal,” Byju founder told the publication.ALSO READ: | Soon you will be able to use WhatsApp even when your smartphone is turned offALSO READ: | Apple admits its contractors regularly listen to small parts of Siri’s voice recordingsALSO READ: | Apple may launch two additional iPad models later this yearGet real-time alerts and all the news on your phone with the all-new India Today app. Download from Post your comment Do You Like This Story? Awesome! Now share the story Too bad. Tell us what you didn’t like in the comments Posted byShweta Ganjoo Tags :Follow BYJUFollow Byju Raveendran Next 37-Year-old Byju CEO becomes India’s latest billionaireByju has partnered with Walt Disney Corporation to launch the app in the US with popular characters from The Lion King and Frozen in early 2020.advertisement
According to the Food and Agriculture Organization’s (FAO) 2017 Africa Regional Overview of Food Security and Nutrition report, chronic undernourishment appears to have risen from 20.8 to 22.7 per cent between 2015 and 2016 – pointing to the need to build affected communities’ resilience and find peaceful solutions that strengthen food security. “The number of undernourished people rose from 200 to 224 million, accounting for 25 per cent of the 815 million people undernourished in the world in 2016,” said Bukar Tijani, FAO Assistant Director-General of and Regional Representative for Africa. Under the theme ‘The Food Security and Nutrition – Conflict Nexus: Building Resilience for Food Security, Nutrition and Peace,’ this year’s report was launched at the joint FAO/WHO [World Health Organization] Africa Regional Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition, which is underway in Abidjan from 16 to 17 November 2017. “Major factors have caused this surge in hunger: the proportion of the population that has experienced severe food insecurity because of their inability to access food has risen in the region; as well, adverse climatic conditions and conflict, often occurring concurrently, are key factors driving the recent increase in food insecurity in the region,” Mr. Tijani explained. The report indicates that during the first decade of the millennium, sub-Saharan Africa made progress in fighting hunger with undernourishment falling from 29.1 to 20.6 per cent. However, the following period showed no progress – with conditions worsening in many countries from 2015 to 2016. This was mainly due to the impact of conflict and adverse climatic conditions, such as repeated droughts, often linked to the El Niño phenomenon, which resulted in poor harvests and the loss of livestock. In sub-Saharan Africa, undernourishment is about double that of conflict-affected countries, with generally worse nutrition outcomes as well. In 2016, the majority, or 489 million of the 815 million undernourished people in the world, lived in countries struggling with conflict, violence and fragility. Resisting hungerThe FAO report identifies a range of pathways supporting food security and livelihoods; helping to build resilience against conflict; and contributing to sustainable peace that require a multi-sectoral set of interventions before, during and after conflicts. It also points out how many countries have developed or are developing policy frameworks and investment plans aligned with the second Sustainable Development Goal (SDGs) and the 2014 Malabo Declaration, through which African leaders recommitted their countries to end hunger and halve poverty by 2025, boost intra-African trade and enhance climate change resilience.